Accolades
Accolades

"A go-to for New Orleans power brokers (R&B singer Allen Toussaint is a regular) and visiting A-listers like Chris Noth and Jennifer Garner, this clubby subterranean establishment in the French Quarter serves a winning combination of USDA prime beef and Creole classics." - Travel & Leisure, "Best Steakhouses in the U.S.," 2013

"This French Quarter power broker staple is located in a clubby, basement-level space, and is a regular hangout for the city’s wheelers and dealersand high-rollers. With a swanky bar and six private dining rooms, Dickie Brennan’s serves USDA Prime steaks with a creative New Orleans twist...The 16-ounce strip is seared in a cast-iron skillet, and just might be New Orleans’ finest steak." - The Daily Meal, "America's Best Steakhouses," 2013

"Dickie Brennan’s ‘House Filet,’ a menu staple  since the restaurant’s inception, is unique in that it comes surrounded by flash-fried, fresh-from-the-Gulf, Louisiana  oysters. A savory Bearnaise sauce covers the 6 oz. cut, which rests atop Creole-seasoned Pontalba potatoes. Creamed spinach also makes an appearance on the plate but the star is the steak." - USA Today, "Mouth-watering Steaks with an Unusual Twist," 2013